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Each candy serves 1.
For each treat you will need a candy shell bowl, base, peanut butter cup and heart cherry.
Mold shell bowl 1/8 in. thick in mini ball pan; refrigerate until firm and unmold.
For base, fill pan cavities 1/2 in. deep; refrigerate until firm and unmold.
Mold solid candy peanut butter cup and heart; refrigerate until firm and unmold.
To assemble, lightly slide top of base over warm cookie sheet to slightly flatten; attach upside-down peanut butter cup to center with melted candy. Let set. Flatten bottom of bowl on warm cookie sheet as above; attach peanut butter cup with melted candy. Let set. Using melted candy in cut parchment bag, pipe bead?seam around base of peanut butter cup and 8?lines on?sides of shell; let set.
For ice cream scoop, press prepared cereal treats mixture into pan cavities sprayed with pan spray, leaving some excess on edges. Unmold immediately and cover with melted candy; let set. Pipe topping using melted candy in cut parchment bag; let set 1 minute then add sprinkles.
Print message with melted candy; let set. Attach candy heart and licorice stem with melted candy.
Fill cup with conversation hearts; position scoop.