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Average of 3 ratings: 5.0 stars

Difficulty Level: Somewhat Difficult
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Present your Valentine with assorted candy treats in an edible candy bowl! Ours is made using white Candy Melts. The 2 large halves were molded in a 3-1/2 in. wide Mini Ball Pan.

Ingredients:

Makes:

Each candy serves 1.

Techniques Used:

Tools:

Instructions:

Step 1

For each treat you will need a candy shell bowl, base, peanut butter cup and heart cherry.

Step 2

Mold shell bowl 1/8 in. thick in mini ball pan; refrigerate until firm and unmold.

Step 3

For base, fill pan cavities 1/2 in. deep; refrigerate until firm and unmold.

Step 4

Mold solid candy peanut butter cup and heart; refrigerate until firm and unmold.

Step 5

To assemble, lightly slide top of base over warm cookie sheet to slightly flatten; attach upside-down peanut butter cup to center with melted candy. Let set. Flatten bottom of bowl on warm cookie sheet as above; attach peanut butter cup with melted candy. Let set. Using melted candy in cut parchment bag, pipe bead?seam around base of peanut butter cup and 8?lines on?sides of shell; let set.

Step 6

For ice cream scoop, press prepared cereal treats mixture into pan cavities sprayed with pan spray, leaving some excess on edges. Unmold immediately and cover with melted candy; let set. Pipe topping using melted candy in cut parchment bag; let set 1 minute then add sprinkles.

Step 7

Print message with melted candy; let set. Attach candy heart and licorice stem with melted candy.

Step 8

Fill cup with conversation hearts; position scoop.

FEATURED PRODUCTS

Cookie Sheets & Je…

Non-Stick Cooling …

Mini Ball Pan

15 in. Parchment T…

Garden Candy Color…

Candy Melts®*

Hearts Confetti Sp…

Hearts Candy Mold

Peanut Butter Cups…

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